Description
Just like the genus of Scorpions, this hot sauce has a sting! Made with roasted tomatoes, carrots, and fermented scorpion peppers to add a sharp sourness. While it is a bit hotter than our flagship Aardvark Habanero Hot Sauce, we don’t sacrifice flavor for heat.
Perfect for when you want just a little more moxie with your meal! This is a table sauce meant to be dumped on anything you want to amp up the heat on. Let your inspiration soar—put it on greens, dip your hush puppy in it, or try it as a wing sauce. The possibilities are endless!
Ingredients
Food Allergens:
Dairy Free, GMO Free, No High Fructose Corn Syrup, Plant Based
Ingredients:
Tomatoes (Tomatoes And Fire Roasted Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Carrots, White Wine Vinegar, Smoked Scorpion Pepper Mash, Yellow Onions, Cane Sugar, Smoked Sea Salt, Garlic, Spices, Yellow Mustard (Distilled Vinegar, Mustard Seed, Salt, Turmeric, Spices)
Dan DeRosia –
Same classic flavor profile, new pepper base. Personally I love scorpions, so I figured that this would be a slam dunk hit. Yep!
Thomas B Klyne –
This is bodacious sauce!