Smokin’ Aardvark Michelada

Name: Smokin' Aardvark Michelada
Cook time: 5 min
Yield: 1 serving
Cuisine: Mexican
Ingredients: 12 oz of your favorite Mexican beer; 6 oz tomato juice; 1 teaspoon Aardvark Reaper Smoked Hot Sauce (or more if you dare); 1 teaspoon Worcestershire Sauce; One lime quartered; Salt or Tajin

The tomato juice-meets-beer refreshing goodness of the Michelada cannot be denied. But the lingering, lovely heat of our Aardvark Reaper Smoked Hot Sauce ensures this recipe will keep tickling your tastebuds long after your last sip.

Preparation Time: 5 minutes

Ingredients

12 oz of your favorite Mexican beer

6 oz tomato juice

1 teaspoon Aardvark Reaper Smoked Hot Sauce (or more if you dare)

1 teaspoon Worcestershire Sauce

One lime quartered

Salt or Tajin

Instructions

Rim a chilled pint glass with the Tajin or salt

Add tomatoes juice, Aardvark Sauce, Worcestershire, and the juice of 1/4 lime squeezed and stir

Add beer and garnish with 1/4 lime wedge

4.3/5 (4 Reviews)