To-Die-For Drunken Dumplin’ Sauce

Name: Instructions Add all ingredients to pot and cook down on medium for 3-4 min. Let cool.
Prep time: 5 min
Cook time: 5 min
Yield: 6 Servings
Cuisine: Asian-style
Ingredients: 4 tablespoons Drunken Garlic Black Bean Sauce; ½ tablespoon sugar; ½ tablespoon Mirin; ½ tablespoon rice vinegar; 1 in garlic (grated); 1 in ginger (grated); 1 teaspoon Secret Aardvark Red Scorpion Fiery Hot Sauce

Dumplings are just the beginning: you may find yourself slathering this stuff over all kinds of Asian-style eats. The main flavor is our whiskey-laced Drunken Garlic Black Bean Sauce — but it’s got just a hint of our Red Fiery Scorpion Sauce, so you know we mean spicy business.

Prep Time: 5 min.

Cooking Time: 5 min.

Servings: 6 servings

Ingredients

4 tablespoons Drunken Garlic Black Bean Sauce

½ tablespoon sugar

½ tablespoon Mirin

½ tablespoon rice vinegar

1 in garlic (grated)

1 in ginger (grated)

1 teaspoon Secret Aardvark Red Scorpion Fiery Hot Sauce

Instructions

Add all ingredients to pot and thicken on medium for 3-4 min. Let cool.

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